I just spent four wonderful days in Chicago, two of those days were spent at the Chicago Flower & Garden Show with a great audience watching while I prepared all the Taste of Home recipes for the spring season.
It was a fun time for all with plenty of recipes, prizes and food tastings, which gave the presentation a whole new twist. I had a great time but certainly lots of help, thanks to Joe the stage manager who kept the food going out to the crowd with the help from local high school culinary students. And of course, I could not have done the show without the Taste of Home office team! Thanks to Mitch, Betsy, Dawn and Erin, we are a great team! Let’s do this again!